High Quality Chef Knife
The knife is made of high-quality 10Cr15CoMoV high-carbon Damascus steel. With the vacuum and deep freezer heat treatment, and the hardness can reach 60HRC. It also has the characteristics of corrosion resistance, rust prevention and strong toughness. Damascus unique pattern showcases stunning craftsmanship.
Perfect Sharp Blade
Using traditional manual cutting technology, V-shaped sharpening technology, the cutting angle is 15 degrees on each side, so that the blade obtains lasting edge retention. With excellent sharpness, even with frequent daily use, razor-like sharp edges can be maintained for a long time.
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