160 mm Nakiri Knife Blade Blank PM Steel Japanese Vegetables Chef Knives Billet DIY Luxury Custom Knives

160 mm Nakiri Knife Blade Blank PM Steel

Premium 160 mm(6.3 inch) Nakiri knife blade blank made from powder steel. 2.2mm thickness blade with 69 mm(2.72 inch) tang. Perfect for custom chef knife projects and knife makers.

Create your own premium chef knife with this 160 mm Nakiri knife blade blank, precision-crafted from high-performance Powder steel. Designed for knife makers, craftsmen, and DIY enthusiasts, this blade combines the elegant Japanese profile with the advanced properties of modern powder metallurgy steel.

The Nakiri is one of the most recognizable Japanese blade shapes, valued for its exceptional versatility, precise tip control, and outstanding slicing performance. Whether you’re building a professional kitchen knife or a custom collector’s piece, this blade blank provides an excellent foundation for your next project.

Powder steel offers an excellent balance of:

High edge retention
Fine grain structure
Excellent wear resistance
Good toughness
Reliable corrosion resistance
Outstanding cutting performance

The result is a blade capable of maintaining a sharp edge through extended use while remaining stable during precision cutting.

Japanese Nakiri Blade Profile

The Nakiri profile is instantly recognizable by elegance of traditional Japanese design with excellent functionality.

This blade shape excels at:

Vegetables slicing
Precision slicing
Push cutting
Meat trimming
Fish processing
Fine tip work
General kitchen tasks

The pointed tip provides excellent control for delicate cuts, while the long, relatively flat edge allows smooth, efficient slicing with minimal resistance.

Blade Specifications
Blade Style: Nakiri
Blade Material: Powder Steel
Blade Length: 160 mm
Tang Length: 69 mm
Blade Thickness: 2.2 mm
Construction: Hidden Tang Blade Blank
Condition: Unhandled Blade Blank

The hidden-tang design provides excellent strength and allows you to customize the knife with your preferred handle materials.

Perfect for Custom Knife Making

This unfinished blade is ideal for experienced makers and hobbyists who want complete freedom in designing a custom kitchen knife.

You can create a knife that perfectly matches your style and preferences.

Thin 2.2 mm Blade for Excellent Cutting Performance

With a blade thickness of 2.2 mm, this Kiritsuke blank is designed for efficient slicing rather than heavy chopping.

The thin geometry offers several advantages:

Reduced cutting resistance
Cleaner food separation
Smooth slicing performance
Excellent control
Comfortable handling during extended food preparation

This geometry makes it especially suitable for chefs and home cooks who appreciate precision.

Designed for Precision

The pointed Kiritsuke tip allows exceptional accuracy for detailed work such as:

Decorative food preparation
Fine vegetable cuts
Meat trimming
Removing silver skin
Precision slicing

Combined with the long cutting edge, the blade performs equally well during larger slicing tasks.

A Great Choice for Knife Makers

Whether you’re building your first custom knife or adding another premium project to your workshop, this blade blank provides an excellent starting point.

It is suitable for:

Custom knife makers
Professional craftsmen
DIY enthusiasts
Culinary professionals
Collectors
Handmade knife projects

Why Choose This Nakiri Blade Blank?

✔ Premium Powder steel construction

✔ Elegant Japanese profile

✔ Thin 2.2 mm blade for outstanding slicing performance

✔ 160 mm blade length ideal for versatile kitchen use

✔ Strong hidden-tang construction

✔ Excellent foundation for custom handle installation

✔ Suitable for both professional and enthusiast knife makers

Bring your custom knife vision to life with this high-quality Nakiri Powder steel blade blank—designed for precision, durability, and exceptional cutting performance. Whether you’re crafting a knife for everyday cooking or creating a one-of-a-kind handmade piece, this blade offers the performance and flexibility needed to produce a truly outstanding finished knife.

160 mm Nakiri Knife Blade Blank PM Steel

https://en.wikipedia.org/wiki/Powder_metallurgy

160 mm Nakiri Knife Blade Blank PM Steel Japanese Vegetables Chef Knives Billet DIY